

The nation's finest chefs agree that Christopher Ranch products deliver the quality and consistency their standards demand. Check out our "Chef Showcase" below to read more about these talented chefs and their favorite recipes featuring Christopher Ranch garlic.
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Chef Vincent DeRosa Owner/Chef De Cuisine Picasso's Cafe, bakery, catering Irwindale, CA Click Here for DeRosa's "Hawaiian Mahi Mahi" Recipe |
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Chef Roger Freedman Executive Chef/Owner Rendezvous Bistro, Q Roadhouse,Il Villaggio Osteria Jackson Hole Wyoming Click Here for Freedman's "Lamb sliders with mint almond pesto and lemon aioli" Recipe |
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Chef Kevin Gin Executive Chef/Operating Partner Bridges Restaurant and Bar Danville, CA Click Here for Gin's Recipes |
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Chef Brian Key Regional Executive Chef Gibsons Restaurant Group Chicago, IL Click Here for Key's Recipes | |
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Don Schoenburg Executive Chef Leatherby's Café Rouge Orange County, CA Click Here for Scheonburg's Recipes |
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